Save the date for our Easter weekend Misto lamb roast! Enjoy Gulden Farm lamb cooked over an open fire + plenty of seasonally inspired side dishes.
Misto food pop-up is both Sat and Sun 12-5pm.
Kids egg hunt at 3pm!
WEEKEND MENU:
*Burrata over spring salad with asparagus, peas mint, thyme and maple cider gastric
*Easter “Porchetta” stuffed and rolled lamb cooked over live wood, sumac onions, grilled flat bread and garlicky yogurt sauce. Served with spring radishes a la plancha with crispy chili and anchovy cashew sauce.
*Charred Carrots with carrot-ginger saffron jam
*Misto Mac + Cheese
*Marshmallow Easter Chicjs
*Bolo de Cenoura carrot cake with Brigadeiro frosting
*Thick and chewy chocolate chip cookies
The Taproom is open 3-8pm Thursday & Friday, 12-8pm on Saturday and 12-7pm on Sunday. The Farm is open for orchard walks on weekends 11am-dusk.