No tickets or reservations are required.
Chef Tomáš and the BBQ Crew @tomastapasbar www.tomastapasbar.com join us with an amazing menu of smoked meats and tasty sides!
*Hickory-smoked Pulled Pork on Bun, served with Cucumber Salad
*Mexican Marinated Boneless Chicken Sandwich on Buttery Brioche, served with Cole Slaw
*Texas-style Smoke Angus Brisket, BBQ Beans, Mac & Cheese, Rye Bread Platter
*Sides: Smoked Max&Cheese, Super Crispy Fries, Grandpa’s Cucumber Salad, Butter Poached Corn, BBQ Vegan Pit Beans, Horseradish Cole Slaw
Learn more about our Wine and Cider offerings
Fruit picking open 3pm until dusk on Friday evenings. Taproom 3pm until 8pm.