MISTO returns with a fresh new seasonal menu!
*Beef Peposo - Tuscan Stew with Gulden Farm Beef, Red Wine and Black Papper. Server over Creamy Polenta.
*Vegetarian Chili - Chickpeas, Black-eyed Peas, Squash and Peppers. Topped with Spiced Oil.
*Grilled Cheese with McGrath Hootenanny Cheese
*Rich and Chocolatey Earthquake Cake - Shredded Coconut, Chocolate Chips, Pecans and Cream Cheese Swirl.
This Saturday, please note Misto is serving food 12-3:30pm (due to private catering in evening) however the Taproom is open 12-7pm. Learn more about our Wine and Cider offerings
